Food

With over 27 years of expertise, we specialize in designing and producing bespoke machines tailored to the unique demands of the food industry. Our innovative solutions are crafted to excel across a diverse range of products and applications, ensuring the highest standards of quality and efficiency. Partner with us to address your specific needs and drive unparalleled success in your operations.
cereals

Cereals

Barley, corn, oat, rye, wheat…

Revtech pasteurized almonds

Nuts

Almonds, cashews, hazelnuts…

herbs and spices

Herbs & spices

Coriander, cumin, fenugreek, fennel, oregano, paprika, nutmeg, rosemary, thyme…

Chia seeds, flax seeds, hemp seeds, poppy seeds, quinoa, sesame, sunflower…

pulses

Pulses

Chickpeas, lentils, peas, hulls, starches…

coffee grains

Others

Cocoa nibs, coffee, cork…

Flours - Bran & Germs

Barley, corn, oat, rye, wheat…

Can’t find what you’re looking for?

Reach out to us! We are always ready to explore new possibilities and conduct tailored trials to meet your needs.

Applications

Pasteurization / Steam sterilization

Between 5 log and 7 log reduction of salmonella and pathogens. The technology is FDA approved and can be validated by an independent laboratory. Want to know more? Visit our dedicated pasteurization page.

Toasting / Roasting

Development of a wide range of product tastes and colors by adjusting precisely residence times and temperatures.

Hydrothermal treatment

Modification of the starch and gluten networks, pregelatinization, improving water solubility, preparation for flaking...

Puffing

Expansion of the grain surface.

Stabilization

Enzymatic inhibition in order to increase the shelf life of the product.

Insect removal

Removal of insects from raw materials to guarantee the safety and quality of food products.

Steam stripping

Removal of undesirable compounds, deflavoring (in poppy seeds, flax seeds, cork...), deflavoring.

Testimonials

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